Time for another roundup of new restaurants I'm dying to try around Los Angeles on JustLuxe. This month, there are a bunch of great new openings that have me excited including Artisan House, Blue Cow Kitchen (from the Mendocino Farms team) and Baco Mercat (from the Lazy Ox Canteen guy) downtown plus a noodle bar of all things at the Millennium Biltmore, and then Tar and Roses from one of my favorite LA chefs, Andrew Kirschner (formerly of Wilshire), in Santa Monica, plus a few others.Check out the full piece on JustLuxe at the link below.
Link: http://www.justluxe.com/lifestyle/dining/feature-1734797.php
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