JustLuxe: New LA Restaurants Roundup Part 1

There are a lot of new restaurants opening up (or planning to open up imminently) around Los Angeles, so it seemed high time for a comprehensive JustLuxe roundup of where LA diners should plan on eating in the next couple of weeks.

In fact, there were so many, I split the roundup into two parts (alphabetically)--so in Part 1, you can learn more about my wine buddy David Haskell's new project with husband-wife chefs Farid Zadi and Susan Park called Eat.Good.Clean.Food, the new dinner service at Farmshop in Brentwood, Fat Spoon from the folks behind Lazy Ox Canteen, Larry's in Venice by chef Brendan Collins of Waterloo & City, the new restaurant concept at L'Ermitage called Livello, and Fonuts--a very special bakery from pastry chef Waylynn Lucas.

More to come, but for now: http://www.justluxe.com/travel/los-angeles-news__1638804.php