Golden State

A couple weeks ago, my friends and I visited a new restaurant/bar on Fairfax called The Golden State, where the menu celebrates everything Californian, from beer and wine to LA-specific goodies like Let's Be Frank Dogs, and Scoops gelato. We were there a little early in the evening, so we got some personal attention from one of the owners, Jason Bernstein, whom we grilled (so to speak) about the crazy awesome selection of beers he has on tap, and why it's so darn hard to open a restaurant in Los Angeles.

He was so interesting, in fact, that I decided to profile him for April's FACES in the Fooditude newsletter. I'll link to that when it's up, but in the meantime, enjoy this little video we made at the restaurant while we talked to Jason.