Sunday, September 27, 2015

Los Angeles Times: Business Travel Credit Cards

While I tend to write a lot about loyalty programs, points and frequent-flier miles, much of my writing focuses on the personal credit card market. However, business credit cards can be just as important as tools to boost those points balances...and more people are eligible for them than you might think.

To find out more, check out my latest LA Times Travel article: Business credit cards have several points in their favor.

Friday, September 25, 2015

Frontiers Magazine: Three Reviews in One

We're switching things up a little in Frontiers this issue, and doing three restaurant reviews in one. This time around? House of Macau, Belcampo Meat Co. and Clifton's Cafeteria.

Review: 3 New Restaurants on LA's Dining Scene

Tuesday, September 22, 2015

Frontiers Magazine: Broken Spanish

Another restaurant review for Frontiers Magazine, of chef Ray Garcia's downtown Mexican restaurant, Broken Spanish.

Review: Broken Spanish is a Taste in Translation

Monday, September 7, 2015

Frontiers Magazine: EP/LP Review

My latest Frontiers Magazine article, a review of LA's hottest new restaurant and rooftop bar/lounge.

EP/LP Review